Ilan Goldenblatt (Restaurant Connection) wrote on 28 February 2009

I own the place. The Camel is a community fostering, establishment. We make everything in house from scratch. Fresh hummus and falafel are prepared daily. The frying oil is changed daily. The hot drinks and the sugar are Fairly Traded. Food allergies are catered for. Music is fun. Alternative and thought provoking reading material abounds. Outdoor patio seating available is summer.